Asconi – Feteasca Neagra SOL NEGRU
Collection – Sol Negru
Region: Codru – Central Moldova
Variety: Feteasca Neagra 100%
Alcohol: 14%
Vol: 0.75L
Cork type: natural cork
Aroma: Raisins and blackberries, combined with intensive notes of black pepper, vanilla, and coffee.
Tasting notes: Tobacco and sweet spices with velvety tannins and black fruits, plums, cherries, and blackberries.
Vinification: Aged 24 months in American oak.
Food pairing: Asconi Feteasca Neagra pairs well with grilled red meat, smoked meat, sausages, pasta with red sauces, and hard cheeses.
Serving temperature: 16-18°C.
*Allow to breathe for 30 minutes to fully develop its flavour and aroma.
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Order amount
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Delivery offered by Royal Mail
Paul –
A very enjoyable red. Lots of flavours with a touch of spice. Goes very well with a charcuterie.